April 2013

Tuesday, Apr 30, 2013
by Meredith

The Stop and CFCC just wrapped up an in-depth evaluation of The Stop’s Community Advocacy Program, which is rooted in the belief that advocacy services are most effective when they are provided by and to people who share common experiences of poverty and marginalization.

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Wednesday, Apr 17, 2013
by Meredith

The Public Health Agency of Canada (PHAC) has worked with the Guelph evaluation firm Taylor Newburry Consulting to publish “Evaluating Outcomes of Community Food Actions: A Guide.” This is an excellent resource for any organization engaged in food work, regardless of your comfort and capacity level with evaluation.

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